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Hot and zingy with a taste of fresh green chilli. A talented all rounder that works particularly well with fish and prawns.
Ingredients: Red Onion, Distilled Malt Vinegar, Tomato Puree, Vegetable Oil, Salt, Green Chilli, Curry Powder, Flaked Chilli, Chilli Powder, Corn Starch, Herbs, Garlic, 3 Spic...
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| £2.60 |
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Fresh, bright, pure and very hot. Splash it on hot foods, cold foods, lunch, dinner, breakfast, snacks....on top of that its naturally very low in fat!
Ingredients: Scotch Bonnet Pepper, Distolled Malt Vinegar, Red Onion, Mustard, Corn Starch, Turmeric....
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| £2.60 |
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Fresh, bright, pure and very hot. Splash it on hot foods, cold foods, lunch, dinner, breakfast, snacks....on top of that its naturally very low in fat!
Ingredients: Scotch Bonnet Pepper, Distilled Malt Vinegar, Red Onion, Mustard, Corn Starch, Turmeric....
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| £1.30 |
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chancham's play on a jerk seasoning - big and punching with plenty of heat. Works especially well with pork and chicken.
Ingredients: Scallion, Red Onion, Distilled Malt Vinegar, Tomato Puree, Scotch Bonnet Peppers, Vegetable Oil, Thyme, Salt, Corn Starch, Black Pepper, Garlic, Spices, Herbs....
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| £2.60 |
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| Displaying 1 to 4 (of 6 products) |
Result Pages: 1 |
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