Le Veneziane are made with corn flour only and their golden yellow colour comes from the natural carotenes (Provitamin A) contained in the actual corn, It is a food that has been studied for those with gluten intolerance.
The simplicity of the recipe, the use of pre-cooked flour and the excellent ...
Le Veneziane are made with corn flour only and their golden yellow colour comes from the natural carotenes (Provitamin A) contained in the actual corn, It is a food that has been studied for those with gluten intolerance.
The simplicity of the recipe, the use of pre-cooked flour and the excellent ...