In Shakespeare's day the denizens of Tewkesbury pounded horseradish root with mustard seeds to make a tracklement for their roast beef. This tradition has been followed to make this strong, wholegrain mustard.
Ingredients: Vinegar, Mustard Seed (24%), Horseradish Root (19%), Water, Acetic Acid, Salt, Spices.
Our Price
£1.90
